Cookbook: Memphis Blues Barbecue House by George Siu and Park Heffelfinger
When you think of Vancouver, just about the last thing that comes to mind is classic Southern barbecue. And vice versa. Two things that, quite rightly, have no business being mentioned together. Maybe that’s exactly why the barbecue cookbook by the proprietors of what is probably Canada’s most successful barbecue restaurant is really quite good: the great barbecue they make at their award-winning restaurant was hard won. They have no family memories of this type […]