Cookbooks: Chasing Vegan by Mika Altidor and Victor Munoz
Award-winning vegan baker and author of the Chasing Vegan, Mika Altidor is making a difference in her community and nationwide with her story of how a […]
Cookbooks
Cookbooks: Cool Beans by Joe Yonan
In my book, Cool Beans (Ten Speed Press) wins the contest for best cookbook title. Not only that, it describes the content of this one […]
Cookbooks: Once Upon A Chef: The Cookbook by Jennifer Segal
Once Upon A Chef (Chronicle Books) is yet another cookbook based on cookery from a successful food blogger. And, in a way, it only makes […]
Cookbooks: Pretty Simple Cooking by Sonja and Alex Overhiser
In a culture where fewer and fewer people are able to cook for themselves, cookbooks that can tackle simple food prep and make it easy […]
Cookbooks: Vegan 100 by Gaz Oakley
There have been a lot of vegan and vegan-adjacent cookbooks published over the last decade as many of us move towards a plant-based diet. Obviously […]
Author and Celebrity Chef Anthony Bourdain Dead at 61
Chef, author, television presenter and mystery writer Anthony Bourdain was found dead in his hotel room in Paris on Friday morning after taking his own […]
Best Books of 2017
At best, writing about books is subjective. My favorite book of the year could very well be the one you liked least. And, certainly, […]
Cookbooks: Field Roast by Tommy McDonald
I first heard about Field Roast about five years ago when a single Vancouver restaurant was bringing it in for their vegan clientele. At the […]
Cookbooks: How to Cook Everything Vegetarian
by Mark Bittman
When it comes to food, Mark Bittman is a visionary. He’s been writing about food since 1980, and for a bunch of those years, he […]
Cookbooks: Shake Shack Recipes and Stories
by Randy Garutti, Mark Rosati and Dorothy Kalins
Is it a comment on Shake Shack (the burger phenomenon) or Clarkson Potter (the publisher) that Shake Shack Recipes and Stories looks and feels so […]
